I do not know what this is, but a splash of it tastes great in a gin martini. It's also nice to just use as a vodka substitute when you want the flavor to be a little more funky.
Read MoreSt. George Nola Coffee Liqueur
This stuff is straight up delicious. I love everything St. George does, and this is no exception. It's an excellent, dark, luscious liqueur.
Read MoreRatzeputz
This is like top 5 favorite things to have in my bar y’all. It’s insanely high in alcohol content, and also is GINGER liqueur, so it burns extra extra hard. Fernet plus Ratzeputz sounds crazy but it’s a great cocktail.
Read MoreRakomelo
I bought this at a Berlin Christmas Market one year. It tastes kind of like sweet tea… and thus tastes great in hot tea. 😏
Read MorePimm’s No. 1
I’m like still not really sure what Pimm’s is. It’s some British shit I think. I always thought it was an essential part of a complete bar, but I barely ever use it.
Read MorePenninger Blutwurz Black Edition
Another herbal liqueur. I bought this one at a craft spirits festival in Berlin. The bottle is ceramic, which is kinda cool. It’s like twee badass…
Read MoreLuxardo Maraschino
Gotta have it for Manhattans. It’s extremely sweet, I’m not sure there's any other reason to have it. Cool weavy basket label though…
Read MoreLetherbee Bësk
This stuff is soooo gnarly. Like it’s straight up real nasty. Originally Letherbee brought it out as “Malort,” the classic Chicago shot, but they got sued so it’s called Bësk now.
Read MoreKR/23
This is an herbal liqueur, like Jägermeister. Made in Berlin and has a nice label and cool name, so I guess that’s good. It’s really tasty.
Read MoreKahlúa
There are much better coffee liqueurs. But… I have this in my collection.
Read MoreJagermeister
🤷♂️ I think Jagermeister is fine.
Read MoreGrand Marnier
I really dunno why I have this, but my dad always uses it on Thanksgiving to season a turkey. And there's a wax seal on it. idk, nothing special…
Read MoreCreme de Cacao
Here’s and extremely lame bottle of Creme de Cacao. But honestly it’s what I use. It’s awesome in coffee, or to add a strange hint of chocolate to cocktails.
Read MoreCointreau
Gotta have it for margaritas. Olé bitch.
Read MoreCherry Heering
When you gotta have some gnarly sweet cherry flavor in a drink, Cherry Heering is your stuff.
Read MoreGreen Chartreuse
This stuff is so green! I initially bought it to make a cocktail that lights on fire… oh right it lights on fire. Badass.
Read MoreBenedictine
This is a strange liqueur. Pretty sweet, so it’s easy to combine in cocktails.
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